….but I bet Daddy won’t mind.
When I was a mom to a growing son, nutrition was B-I-G in our house. Heck, we gave up dyes before most people even knew that their cheese wasn’t naturally yellow.
That’s my yin.
The other side of me is all: I think it’s important to let your sweet-tooth flag fly occasionally. That is if you’re into that sort of thang.
Here is my non-nutritious, yet fully satisfying, Grandma yang:
(photo credit: catch my party)
For more fun photos with this donut theme, go to CatchMyParty.com
When I saw this concoction, my sweet-twisted mind took it one step further: make the stick edible. What grand could resist?
Pretzel Log? Twizzler? Celery Stick (I keed!)?
What do you think? Eat it as is? Or add an edible stick?